Completed
We currently offer hot breakfast and lunch one day a week, with cold breakfast options daily. We’d like to expand our program and offer hot breakfast options to students more often, and expand our lunch program. We will purchase breakfast items including milk, bread, bagels, yogurt, fruit, oatmeal, sausage, ingredients for pancakes, muffins, etc. Our lunch options will expand to include homemade soups, chili, mac & cheese, grilled cheese, etc.